March 26, 2010

Hello everyone, and happy Friday! In honor of my quest to eat as many Real Foods as possible, I have decided to write up a few informative posts on the benefits of whole foods, and my favorite ways to eat them. First up… Whole Grains, one of the world’s most natural foods Image credit: [...]
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March 25, 2010

I love spring. The birds are chirping, the sun is shining (well, most of the time), and the warm air creeps in to push away the cold. Two of my favorite spring finds in the produce section of the grocery store are leeks and fresh peas. So when I saw a recipe in Real Simple for Linguine with [...]
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