January 19, 2012
Have you ever heard of Cassoulet? It’s a French stew, traditionally slow-cooked with beans, meat and herbs. It’s named after the earthenware pot it is usually cooked in, unless you’re like me and don’t have an earthenware pot. Or don’t have four hours to let it cook. I suppose I could have put it in [...]
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May 13, 2011
If you haven’t figured it out yet, I’ve snuck off to Rhode Island for the weekend to visit my family and friends! It’s a quick trip, I’m playing hair stylist for my sister’s prom on Friday, and I’m planning on spending the weekend walking barefoot along the beach near my parents’ house and taking lots [...]
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