January 19, 2012
Have you ever heard of Cassoulet? It’s a French stew, traditionally slow-cooked with beans, meat and herbs. It’s named after the earthenware pot it is usually cooked in, unless you’re like me and don’t have an earthenware pot. Or don’t have four hours to let it cook. I suppose I could have put it in [...]
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January 5, 2012
I woke up this morning craving a big mug of hot chocolate. My throat was hurting, which is a sensation I have not felt in a very, very long time- *fingers crossed* I haven’t picked up the dreaded winter cold- and I wanted something warm and comforting instead of my usual green smoothie or eggs-and-greens [...]
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